Buffalo Chicken Soft Tacos

  • chickenMainRecipe
  • Happy Labor Day! I hope everyone is enjoying this looooong weekend! I sure am. I’m in Kansas spending time with my in-laws. But don’t worry, I still have time for you!

    Are you ready for another easy peasy buffalo recipe? I thought so. This is another one of those “use up your leftover chicken” recipies that you crave.

    Buffalo Chicken Soft Tacos
    Buffalo Chicken Soft Tacos
         makes 4, serves 2
    4 – 7 inch whole wheat tortillas (I like the LaTortilla Smart and Delicious brand)
    2 cooked chicken breasts, cut into pieces
    1 celery stick, including leaves, chopped
    1 peeled carrot, grated or cut into peels
    4 lettuce leaves, chopped or shredded
    Cilantro, chopped
    4 T wing sauce (I use Louisiana)
    2 tsp Hidden Valley Ranch powder mix
    8 T part-skim shredded mozzarella cheese
     In a small bowl, mix wing sauce and ranch powder together. Add chicken and stir to coat. Reheat chicken if cold.
    Fill tortillas with chicken and veggies. Top with cheese and heat in microwave to melt.
    I know, pretty easy right? It’s also super fast!! Grilled chicken would be this. Or fried. Or roasted. I baked mine.
    If you wanna get fancy with this, you can wrap them up and grill ’em like I did on these mini buffalo wraps.
    So what are you serving up this holiday weekend?
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    • http://www.bevcooks.com/ Bev Weidner

      This makes my heart sing!

    • http://www.blogger.com/profile/09141657258032695758 Cassie @ Bake Your Day

      I make some similar tacos…my hubby is a fool for Frank’s hot sauce!